UPT. PERPUSTAKAAN DAN E-LEARNING UNIVERSITAS SYIAH KUALA

UPT. PERPUSTAKAAN DAN E-LEARNING UNIVERSITAS SYIAH KUALA

Darussalam - Banda Aceh - Nomor Pokok Perpustakaan : 1171042D2000001

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Uji kualitas kurupuk babat dengan persentase penambahan bawang putih (Allium sativun, Linn) yang berbeda

SRI WAHYUNI
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Pengaruh radiasi infra merah pada kentang (Solanum tuberosum L) sebelum penyimpanan terhadapa kadar gula pereduksi dan kualitas keripik (Chips) kentang

DEWI MASYITHAH
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Neural networks: analog VLSI implementation and learning algorithms

WITHAGEN, HENDRIK CAROLUS A.M.
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Kajian pembuatan kerupuk simulasi biji nangka dengan rasio jenis tepung dan kosentrasi bawang putih

MAISYARAH
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Himpunan putusan mahkamah agung dalam perkara PHI tentang pemutusan hubungan kerja (PHK) disertai ulasan hukum jil.1

FARIANTO - DARMANTO
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Ditemukan 5 dari pencarian Anda melalui kata kunci: Subject : "CHIPS"
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UPT. Perpustakaan dan E-Elearning Universitas Syiah Kuala 2026
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